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Abies pinsapo 'Glauca' (Glaucous Spanish fir)
Other names: Spanish fir 'Glauca'
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'Glauca' is an evergreen mid-sized, slow-growing coniferous tree with blunt grey-green needles arranged all round the shoot. It bears pale-green or purple young cones which ripen to brown.
North-Central Coastal = Unknown Central Valley = Unknown South Coastal = Unknown South Inland = Unknown High and Intermediate Desert = Unknown Low Desert = Unknown
Hi, Russell. Best way to stratify is create a 4:1 peat to water mix (enough to hold the seeds and will fit in a sandwich bag. Put the seeds in the peat, then in the bag and leave in warm spot for 2-3 days - long enough for seeds to swell. Then, put the bag in the coldest part of your fridge (just make sure it won't freeze).For A. pinsapo 'Glauca', leave it there for 21 days and then sow. If you don't have peat, use moist pieces of kitchen roll wrapped around the seeds. Kathy C
G'Day to you all, I recently got Spanish Fie seed, for a bonsai project, and would like to know how to stratisfy the seed, at what tempritures and for how many weeks, your assistance is greatly appreciated
Posted: Monday 6th of February 2012 10:22 PM Last reply: Friday 28th of February 2025 09:13 PM